8 places to get spooky Halloween treats in Victoria

8 places to get spooky Halloween treats in Victoria

Photo by Bon Macaron Patisserie

Spooky season is here! If you’d like to enjoy some treats from Victoria local businesses to celebrate the holiday, here are 10 places where you’ll find some spooky treats! Let us know which one you end up getting.

1. 49 Below Ice Cream – Halloween Collection Ice Cream

This local ice cream shop is making an Ice cream Halloween collection! Candy Corn, Pumpkin Five Spice, and Candy Bar Crunch Ice Cream! This one-time, limited collection is available for purchase now until stock runs out. Order online. Delivery and pick-up available.


2. Empire Donuts – Curse of the Mummy Donuts

Their Curse of the Mummy donuts are back! How cute are they? These are vanilla donuts and are available for a limited time.

736 View St.

3. Patisserie Daniel – Eyeball Rum Balls

Get into the spooky season with Patisserie Daniel’s Eyeball rum balls… yumm!!

1729 Cook Street

4. Politano Cafe – Halloween decorated cookies

This cafe in Brentwood Bay is making Halloween decorated sugar cookies!

109-7088 W Saanich Rd

5. Moon Underwater Brewery – Candy lover’s shaft flights

Halloween Candy Lover’s Shaft flights! Inspired by classic Halloween chocolate bars such as Aero, Hershey’s Cookies and Cream, Coffee Crisp, Smarties and more! Available every Thursday and Friday from 5:00 pm – 8:00 pm in the Distillery Lounge and Distillery Lounge Patio only.

350 Bay St.

6. The Cookie Guy

Their cookie halloween features are Chocolate Reese’s pieces cookies and a Trick or Treat cookie!

103 – 3671 Uptown Blvd

7. Bon Macaron – Ghost Shaped Macarons

Their halloween feature macaron is a little ghost shaped macaron, with a fizzy cola flavour!




8. Dynamite Donuts – Spooky donuts

A variety of spooky donut options to choose from: Frankenstein, Mummies, Jack-O-Lantern, Frightening Boo, Scary Spider and more!


Share your Victoria Spooky Treat adventures with us by tagging us @tastingvictoria and #tastingvictoria on Instagram!

Written by

Amelia Acedo

Editor at Tasting Victoria