Bring a touch of holiday comforts to your holiday table this year with an authentic artisanal Panettone – a traditional Christmas bread in Italy.
Every year The Tuscan Kitchen brings in limited quantities of this great dessert produced in Italy by master bakers. There are many delicious types of fillings from Classico with candied fruits, to bright lemon, and creamy chocolate.
Reader tip: We suggest enjoying Panettone on its own with a cup of tea or coffee when it is still fresh. While traditionally served with breakfast it can also be served as a simple dessert with chocolate or caramel dipping sauce.
Available at locally owned and operated The Tuscan Kitchen at the Bay Centre.
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