Our Chef spotlight series brings us to The Hallway. Opened during the pandemic, this social gathering sanctuary boasts a large handcrafted cocktail menu, and the best West Coast cuisines with almost entirely BC sourced ingredients with every part of their menu made in-house.
We all know spring is coming when those chocolate mini eggs appear in multiple forms in almost every store in town. Small, cute, incredibly delicious, these colourful chocolate eggs should come with an addiction warning. As much as you might enjoy eating mini eggs on their own, just try adding them to your baking and your taste buds will hit a whole new level!
The Chef de Cuisine is Victoria’s Culinary Federation president, an organization working to unite chefs and cooks across Canada in a common dedication to professional excellence.
Whether you are looking for a festive green recipe for St. Patrick’s Day or a delicious recipe in time for spring, you must try this delicious Herbed Couscous Salad with Fried Halloumi.
This rich and velvety Chocolate Orange Tart with Candied Oranges is an impressive dessert to serve during the holiday season. This recipe was inspired by the famous Terry’s Chocolate Orange that makes an appearance this time of year. This homemade Chocolate Orange Tart with Candied Oranges recipe has all of the same chocolate and orange flavours, but is so much more festive in this elegant homemade tart.
Fall has arrived here in Victoria, and what better way to celebrate than with a pumpkin spice recipe?!
This Pumpkin Spice Coffee Cake is the perfect fall recipe and can be enjoyed for breakfast, dessert, or even an afternoon snack with coffee or tea. The cake is super soft and moist thanks to pureed pumpkin, and the streusel topping adds a bit of crunch. The addition of a maple glaze really makes this a celebratory fall dessert!
Thanksgiving marks the start of the holiday season (aka the busy season). With friends and family coming around, things might get a bit hectic in the kitchen and around the dinner table. But I have you covered with a plan to pull off the perfect Thanksgiving appetizer.
We guarantee you and your guests will enjoy this Steak Sandwich with Blackstone Porter Onion Jam. This classic steak and porter pairing is familiar and a tried-and-true combination.
Who doesn’t enjoy trying new food with a creative twist to keep life interesting? The flavours and textures of these Beer Battered Jalapeño Tacos with Grilled Corn Salsa are incredible! These tacos are spicy, sweet, and totally unique.
What’s better on a summer hot night than sitting back, relax and enjoy this recipe for Steamed Clams with Beer and Bacon? Made with local ingredients, we are sure you will enjoy!
