Mother’s Day Brunch/LURE Victoria (Instagram)
From flower workshops to elegant brunches and local markets, there’s no shortage of ways to spoil the moms in your life this weekend. Here are some of the most delightful ways to celebrate Mother’s Day in Victoria.
Wander through blooming lavender fields while browsing handcrafted goods at Bilston Creek Farm’s beloved annual Mother’s Day Craft Market. With live music, tasty treats, and artisan vendors in a breathtaking setting, it’s the perfect countryside escape to kick off the weekend.
When: Fri. May 9, Sat. May 10, & Sun. May 11
Treat yourself—and your mom—to an unforgettable evening at Rabbit Rabbit on Mother’s Day weekend. The kitchen will be serving a special three-course menu from executive chef Billy Nguyen, combining playful creativity with seasonal flair. Start with a carrot tart tatin layered with pea pesto and herb salad, followed by sablefish nestled in miso risotto with crispy leeks. For dessert, indulge in a silken tofu chocolate mousse with yuzu berry compote and a thyme-black pepper crumb.
Vegetarian options are available, and the à la carte menu will be offered as well.
When: Fri. May 9 & Sat. May 10
Mother’s Day Market at Langford Station
This family-friendly market features over 20 local makers and offers plenty of interactive fun. From getting a gift for mom to enjoying a complimentary tea garden to snacking on delicious eats, Langford Station is making Mother’s Day memorable.
When: Sat. May 10
The Courtney Room is pulling out all the stops with a Mother’s Day brunch featuring a specially curated menu of local and seasonal delights. An à la carte menu and special features will be available. Gluten-free options are available as well, and you can add a floral touch to Mom’s experience with a beautiful bouquet add-on.
When: Sun. May 11
Elevate your celebration with a luxurious brunch overlooking the ocean at the Oak Bay Beach Hotel. Indulge in chef-crafted dishes and enjoy the serene ambiance of one of Victoria’s most iconic seaside escapes. The elegant brunch buffet features everything from freshly shucked oysters and artisan charcuterie to lemon ricotta pancakes, prime rib, and a trio of gourmet eggs benedicts. End on a sweet note with handcrafted desserts like jasmine panna cotta, espresso cheesecake bombs, and pavlova with mixed berries.
When: Sun. May 11
Celebrate with a beautiful view and yummy food at Callisto Restaurant, where executive chef Dylan Casimiro will be serving a seasonal two-course menu that highlights fresh, locally inspired flavours. Begin with standouts like the Dungeness crab bisque, followed by mains such as chicken supreme glazed with Madeira or AAA prime roast beef, cooked to perfection. For a sweet finish, opt for the classic tiramisu—layers of mascarpone mousse, espresso-soaked ladyfingers, and cocoa.
Two brunch seatings are available, 10:30am or 12pm, or book a dinner reservation between 5pm and 9pm.
When: Sun. May 11
Celebrate Mother's Day with a delicious brunch at Brentwood Bay Resort. The carefully curated buffet features fresh and light starters like ripe seasonal fruit, Greek yogurt, and house-made granola, complemented by fresh-baked muffins, pastries, and desserts, including select gluten-free and vegan treats. Brunch classics are elevated with fluffy cage-free scrambled eggs, sizzling bacon, maple pork sausage, and savoury Field Roast plant-based sausage. Guests can indulge in mini pancake bites with maple syrup or pearl sugar waffles topped with wild blueberry and lavender compote and chantilly cream.
Eggs Benedict lovers can choose between the traditional Blackstone Eggs Benedict and the plant-forward Lions Mane Benedict. The chilled seafood bar offers a coastal-inspired spread featuring fresh oysters, pink scallops, Salt Spring Island mussels, Spot Prawn cocktail, Dungeness crab legs, and candied smoked salmon, paired with cocktail sauce and herb-drawn butter.
When: Sun. May 11
Join Atelier Floral at Emmaline’s Restaurant for a hands-on floral design experience. Guests will create their own lush arrangements while enjoying BC wine and charcuterie, including a selection of cheese, cured meats, bread and dips to enjoy in this charming space—a perfect treat for the creative mom.
When: Sun. May 11
LURE Restaurant & Bar is offering a decadent West Coast buffet with everything from fresh seafood to sweet baked goods, all served with panoramic views of the Inner Harbour. Upon arrival, every guest will have a sparkling welcome drink, and every mother will receive a bespoke blend of artisanal bath salts, thoughtfully handcrafted by Wychbury Ave Soaps. Savour an exquisite gourmet buffet showcasing an elegant selection of salads, indulgent entrées, and desserts.
When: Sun. May 11
Fathom Restaurant at Hotel Grand Pacific presents a three-course prix fixe menu showcasing seasonal ingredients and West Coast flavours. To begin the meal, guests can choose from fresh, raw oysters; a smoked salmon dish featuring both smoked and confit preparations; or a burrata salad. For the second course, guests can go for a truffle crepe layered with a medley of wild and cultivated mushrooms; lobster Florentine with Nova Scotia lobster, poached eggs, a bed of spinach, silky hollandaise, and fresh spring greens; or the English breakfast: cured and smoked pork belly, crispy rosti, confit tomatoes, creamy cannellini beans, and a fried egg.
To end the meal on a sweet and memorable note, the third course features an exquisite assortment of French pâtisserie.
When: Sun. May 11
Family-Style Brunch at Rudi
Gather around the table at Rudi for a cozy, family-style brunch served with bubbles For a floral twist, add a bouquet from Petal Palette Florals to your table. This relaxed yet refined experience is perfect for celebrating with flair.
When: Sun. May 11
Skip the planning and treat Mom to a serene and stylish afternoon at Kinu’s Mother’s Day High Chai—an inspired twist on the traditional high tea. This curated experience includes your choice of tea or coffee alongside a beautifully presented three-tier snack tower filled with delightful bites (details to come, but expect something special).
Three seatings are available—11am, 1pm, and 3pm—and space is limited, so early reservations are encouraged.
When: Sun. May 11
Celebrate in one of Victoria’s most iconic locations with a seasonal lunch buffet at the Blue Poppy Restaurant. Surrounded by spectacular floral displays, this sought-after experience is already on a waitlist—so if you’re lucky enough to have a spot, enjoy every blooming moment.
The lunch buffet includes assorted charcuterie and cheese, salads, small bites, hot items like chicken tinga taquitos, eggs shakshuka, baked French toast, chilled seafood, sweets, and more.
When: Sun. May 11 (waitlist only)
Celebrate Mom in true Irish fashion with brunch at The Irish Times. This downtown favourite is offering a Mother's Day menu with hearty classics, live music, and a cozy pub atmosphere that makes everyone feel like family. Whether you're raising a pint or sipping on mimosas, it's a spirited way to toast the day.
When: Sun. May 11
Celebrate Mother's Day with a globally inspired brunch at Aura, offering a culinary experience as stunning as the waterfront views. Begin with a selection of fresh starters, including rhubarb yogurt parfait with wildflower honey oats and vanilla-poached rhubarb or coconut key lime chia pudding adorned with shaved coconut, almonds, maple, and passionfruit. Indulge in brioche French toast topped with caramelized banana, dulce de leche, brown butter pecan praline, and strawberries. Savour a variety of savoury dishes such as classic eggs benedict or opt for the dungeness crab cake. Other highlights include the duck confit hash bowl and the West Coast omelette.
When: Sun. May 11
Treat mom to a sparkling afternoon at Averill Creek Vineyard. Enjoy live jazz from the beloved Edie Daponte while sipping on Charme de L’île sparkling wine by the glass. With golden-hour ambiance and music in the air, it’s the perfect post-brunch escape.
When: Sun. May 11
More restaurants doing Mother’s Day events and brunches:
