- Tasting Victoria
- Posts
- When Happy Hour Meets Plant-Based Goodness
When Happy Hour Meets Plant-Based Goodness
Paid Partnership with The Bay Centre
The newest additions to Earls Kitchen + Bar‘s menu are here, and you definitely don’t want to miss out on them.
The summer-ready menu items include a Summer Water Rosé, Garlic Prawn Spaghettini, Wok Fried Tofu Lettuce Wraps, Crispy Tofu Roll and more!
We had a chance to try them out and the new Crispy Tofu Roll was top of our must-try this month. Filled with cucumber, mango, avocado, and crispy tofu on a bed of mouthwatering unagi sauce, this plant-based starter is definitely one of our summer favourites.
We paired it with an ultraviolet lychee cocktail and Wok-fried Chicken Lettuce Wraps (Tofu option also available under their vegan options).
Bonus: All are available during Happy Hour!
In celebration, Tasting Victoria subscribers can enjoy $5 off your next Bay Centre Meal – including Earls Kitchen + Bar! Check-in at the Centre’s Guest Services kiosk on level 2 and provide the code “BAYCENTREMEAL21”. One offer per customer. Must be 16+. Valid until August 31, 2021.
Address: 1199 Government Street, VictoriaInstagram: @thebaycentre
Don’t forget to to share your food photos on Instagram or Facebook by tagging @tastingvictoria or using #TastingVictoria for a chance to be featured.