Long Table Dinners are back at HOB Fine Foods

Are you passionate about food, creative menus, and entertainment? Each year, chef Castro from House of Boateng and special guests offer this culinary experience like no other. Each Long Table Dinner event is a collaboration with a local industry leader and each event is based on a theme.

The dinners kick off on Sep. 27 and 28 with a five-course dinner with Sheringham Distillery, followed by an exclusive five-course pairing event with Sea Cider on Oct. 5. Other collaboration dinners include Blue Grouse Estate Winery in November and Small Gods Brewery in January.